Made with quinoa flour – light, crispy, and nutritious
100% gluten-free – great for all snack lovers
Baked with coconut oil – no frying, just pure goodness
Classic sesame flavor for an irresistible crunch
Enjoy the timeless taste of sesame in a light, crispy, and gluten-free snack! Our Bio Quinoa Crackers with Sesame are made with nutrient-rich quinoa flour, baked with coconut oil, and packed with flavor. Whether you're craving a quick bite, a movie-night snack, or a delicious pairing for your favorite dips, these crackers are the perfect choice.
Enjoy them on their own or pair them with hummus, avocado dip, or cheese!
Perfect for: Healthy lifestyles, gluten-free diets, and mindful snacking
