Bett'r

Coming from cyanobacteria, green spirulina can be considered a protein source for vegans providing the body with essential nutrients such as vitamin A, E and K, beta-carotene and minerals.

Spirulina powder Bett’r is an easy-to-digest blue-green algae, which naturally contains iron that helps the production of haemoglobin. Green spirulina is cultivated in filtered natural water under strict control, preserving its best quality. It is then dried and finely ground. Spirulina powder has a specific strong taste and dark green colour that immediately catches your eye and later impresses with flavour.

Some of the benefits of the green spirulina powder:
Contains lots of antioxidants that fight against free radicals in the body
Has anti-inflammatory properties
Protects LDL cholesterol from oxidation
Improves symptoms of allergic rhinitis
Extremely rich in vitamins, minerals, and proteins

Add Spirulina powder to your daily green smoothie or breakfast to take advantage of its various health benefits.

Suggested use: 1-2 teaspoons (5-10 g) per day.

Ingredients: Spirulina powder* (100%)

*from organic farming

Organic certification of the product by BG–BIO–22
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