Bio Freeze-Dried Raspberries with Cocoa Glaze, Bett'r

We selected the finest organically grown raspberries and applied an advanced freeze-drying (lyophilization) method. Unlike standard dehydration, this state-of-the-art process gently removes moisture at sub-zero temperatures. This ensures the berries retain up to 98% of their original vitamins, natural aroma, and vibrant ruby-red color. The result is a satisfyingly crunchy fruit center that feels and tastes as if it were just picked from the bush.

Prepare your senses for a delightful contrast of textures in every bite. The exterior features a generous coating of a smooth, melt-in-your-mouth plant-based cocoa glaze. 

• Thanks to freeze-drying (lyophilization), the raspberries retain up to 98% of their vitamins, color, aroma, and beneficial properties. Crunchy and vibrant, as if just picked from the bush.
• Made with 100% plant-based chocolate and a clean ingredient list — no dairy, no palm oil, and no compromise on that velvety texture.
• No artificial colors, no preservatives, no GMOs. Just clean, carefully selected ingredients.

Creative usage ideas for everyday joy

• Eat straight from the bag: Perfect for a quick energy boost after an intense workout or as a mid-day office snack.

• Sprinkle on oatmeal: Add a crunchy, chocolatey twist to your morning porridge or chia pudding.

• Decorate baked goods: Use them as a spectacular topping for homemade vegan cakes or freshly baked muffins.

• Pair with coffee: Serve alongside your morning espresso or afternoon tea for an elegant touch.

Frequently asked questions

1. Are these chocolate-covered raspberries vegan?

Yes, the chocolate glaze is 100% plant-based. We use organic oat drink powder to achieve a milky texture without using any dairy products.

2. Do they contain refined white sugar?

No, we have declared war on refined sugar. These berries are sweetened exclusively with high-quality organic coconut sugar.

3. What does "freeze-dried" actually mean?

Freeze-drying (lyophilization) is a gentle dehydration process that removes moisture from the fruit while locking in its natural crunch, vibrant color, and up to 98% of its original vitamins.

4. Is there palm oil in the chocolate glaze?

Absolutely not. Bett'r uses pure organic cocoa butter to create a clean, sustainable, and perfectly velvety chocolate texture.