Coming from cyanobacteria, green spirulina can be considered a protein source for vegans providing the body with essential nutrients such as vitamin A, E and K, beta-carotene and minerals.
Spirulina powder Bett’r is an easy-to-digest blue-green algae, which naturally contains iron that helps the production of haemoglobin. Green spirulina is cultivated in filtered natural water under strict control, preserving its best quality. It is then dried and finely ground. Spirulina powder has. . . Show More >
Coming from cyanobacteria, green spirulina can be considered a protein source for vegans providing the body with essential nutrients such as vitamin A, E and K, beta-carotene and minerals.
Spirulina powder Bett’r is an easy-to-digest blue-green algae, which naturally contains iron that helps the production of haemoglobin. Green spirulina is cultivated in filtered natural water under strict control, preserving its best quality. It is then dried and finely ground. Spirulina powder has a specific strong taste and dark green colour that immediately catches your eye and later impresses with flavour.
Some of the benefits of the green spirulina powder: Contains lots of antioxidants that fight against free radicals in the body Has anti-inflammatory properties Protects LDL cholesterol from oxidation Improves symptoms of allergic rhinitis Extremely rich in vitamins, minerals, and proteins
Add Spirulina powder to your daily green smoothie or breakfast to take advantage of its various health benefits.
Suggested use: 1-2 teaspoons (5-10 g) per day.
Ingredients: Spirulina powder* (100%)
*from organic farming
Organic certification of the product by BG–BIO–22
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16.00 лв
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16.00 лв
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Nutritional information
Energy, 1484 kJ/353 kcal Fats, 5.9 g
-of which saturated, 3.1 g Carbohydrates, 3.1
-of which sugars, 0.6 g Proteins, 64 g Fiber, 15 g Salt, 1.58 g
